Camarões restaurant is the star of Natal. As it name indicates, the strength of the establishment are prawns/shrimps: huge, meaty, succulent. They are sourced from the restaurant’s own prawn farm, and are prepared in different ways. The restaurant is frequented by locals. Friday and Saturday night are critical days, long queues form at the door. You always have the chance to enjoy a delicious caipirinha while you wait.

We visited the restaurant a couple of years ago, and prices were quite reasonable (around R$35 for a dish of prawns for two).

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